Butchiron / buchiron: deep-fried chicken esophagus
The name is influenced by the Filipino word chicharon, which is a variant of the Latin-American chicharrones. It’s ordinarily crispy pork rinds.

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Deep-fried chicken esophagus
Butchiron / buchiron: deep-fried chicken esophagus
The name is influenced by the Filipino word chicharon, which is a variant of the Latin-American chicharrones. It’s ordinarily crispy pork rinds.
| Country of Origin | Philippines |
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